,:IgG mAbFc-Fusion

Valerie P Griffin1, Estephanie L N Escobar1, Maria O Ogunyankin2

  • 1Department of Chemical and Petroleum Engineering, The University of Kansas, 1530 W 15th Street, Lawrence, Kansas 66045, United States.

Molecular pharmaceutics
|October 7, 2024
PubMed
概括

在生物处理过程中蛋白质颗粒的形成取决于蛋白质的特性和界面应力. 聚酸盐80通过保持表面活性剂主导的接口,有效地防止IgG的粒子形成,但可能不太适合Fc融合蛋白.