相关实验视频
Updated: Jun 11, 2025

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Assessment of Social Transmission of Food Preferences Behaviors
Published on: January 25, 2018
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在校园食品储藏室用户中感知到自我和社会耻辱感
Rita DeBate1, Jocelyn E Jarvis2, Rashida Jones1
1College of Public Health, University of South Florida, Tampa, Florida, USA.
Journal of American college health : J of ACH
|October 9, 2024
概括
大学生面临粮食不安全,影响他们的福祉. 虽然校园食品储藏室的目标是帮助,但耻辱阻碍了利用,需要进一步研究有效的干预措施.
科学领域:
- 公共卫生 公共卫生
- 社会学 社会学 社会学
- 高等教育 高等教育
背景情况:
- 粮食不安全是大学生的重大公共卫生问题.
- 它与不利的学术,身体和心理健康结果有关.
- 校园食品储藏室的使用受到自我和社会耻辱的限制.
研究的目的:
- 调查与校园食品储藏室相关的耻辱感.
- 了解食品储藏室耻辱和学生利用模式之间的关系.
主要方法:
- 涉及93名食物不安全的大学生使用校园食品仓库服务的定量研究.
- 检查了学生对食品储藏室耻辱感的看法.
主要成果:
- 据报道,中等水平的食品储藏室污名.
- 根据食品安全水平或使用频率,在耻辱评分中没有发现显著差异.
- 有限的社会污名感知被注意到,对自我污名的发现是混合的.
结论:
- 需要进一步的研究,以了解大学生食品仓库的耻辱感.
- 调查结果可以为校园干预,政策和实践提供信息,以提高资源利用率.
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