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来自Spatoglossum asperum的硫酸甲基:生产,结构特征和抗病毒活性

Shuvam Mukherjee1, Mathias E Chemen2, Saikat Pal1

  • 1Department of Chemistry, The University of Burdwan, Burdwan, West Bengal, India.

Carbohydrate research
|October 15, 2024
PubMed
概括

这项研究表明,一种特定的硫化海藻多糖化物S203有效抑制了简单疹病毒 (HSV) 感染,包括耐药菌株. 这一发现突显了海藻衍生化合物的潜力,作为抗病毒剂对抗HSV.

关键词:
合并提取/硫化工艺抗病毒活性具有抗病毒活性.ClSO(3) H.Pyr/DMF试剂的试剂之一.作用方式 作用方式这就是Spatoglossum asperum.硫酸的西洛甲酸可以

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