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Updated: Jun 10, 2025

The Terroir Concept Interpreted through Grape Berry Metabolomics and Transcriptomics
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一个VvWRKYs的激活剂-抑制剂复合体通过共同准葡萄中的VvLAR来调节proanthocyanidins生物合成

Ting Zhao1, Na Li1, Jixiang Kong1

  • 1State Key Laboratory for Crop Stress Resistance and High-Efficiency Production, College of Horticulture, Northwest A&F University, Yangling 712100, Shaanxi, China; Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (Northwest Region), Ministry of Agriculture, Yangling 712100, Shaanxi, China.

International journal of biological macromolecules
|October 18, 2024
PubMed
概括

葡萄中益氨酸胺 (PA) 的合成受WRKY转录因子的调节. VvWRKY57通过激活VvLAR2来增强PA的产生,而VvWRKY20则抑制它,VvPUB26控制VvWRKY20的水平.

关键词:
在LARAR LAR中.普罗安东基亚尼丁的存在乌比奎丁是一种存在的药物.葡萄酒是一种葡萄酒.转录因子 WRKY 转录因子

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