粮食环境的变化对坦桑尼亚农村的野生食物消费的影响

Rasmus Skov Olesen1, Bronwen Powell2, Charles Joseph Kilawe3

  • 1University of Copenhagen, Copenhagen, Denmark.

Food security
|October 21, 2024
PubMed
概括

坦桑尼亚野生食物消费量大幅下降,原因是供应减少,获取限制和偏好转变. 这影响了饮食的多样性,并强调了需要考虑食品环境框架中的合法获取的必要性.

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