充分利用小米的营养特征和健康益处:解决全球粮食安全问题的解决方案

Saikat Mazumder1,2, Debasmita Bhattacharya3, Dibyajit Lahiri1

  • 1Department of Biotechnology, Institute of Engineering and Management, Kolkata, University of Engineering and Management, Kolkata.

概括

米尔特为印度的营养和农业挑战提供了可持续的解决方案. 它们丰富的营养和生物活性,以及气候适应性,支持粮食安全和健康目标.

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