充分利用小米的营养特征和健康益处:解决全球粮食安全问题的解决方案
Saikat Mazumder1,2, Debasmita Bhattacharya3, Dibyajit Lahiri1
1Department of Biotechnology, Institute of Engineering and Management, Kolkata, University of Engineering and Management, Kolkata.
Critical reviews in food science and nutrition
|October 22, 2024
概括
米尔特为印度的营养和农业挑战提供了可持续的解决方案. 它们丰富的营养和生物活性,以及气候适应性,支持粮食安全和健康目标.
科学领域:
- 农业科学 农业科学
- 营养科学 营养科学
- 食品安全研究 食品安全研究
背景情况:
- 印度面临着相互关联的营养和农业挑战,干旱地区的扩张影响了农民的生计和粮食安全.
- 目前的农业实践受到灌土地利用的限制,需要替代解决方案.
研究的目的:
- 审查小米的营养特征和健康益处.
- 为实现营养安全和可持续发展目标 (SDGs) 提供可持续的解决方案.
主要方法:
- 文献综述侧重于小米的营养成分.
- 对小米的生物活性特性和治疗应用的分析.
- 审查小米的气候适应性和对粮食安全的贡献.
主要成果:
- 麦芽含有丰富的碳水化合物 (60-70%),蛋白质 (7.5-12.1%),以及必需的氨基酸.
- 它们含有重要的矿物质,如,和.
- 麦芽含有具有治疗效益的生物活性化合物 (多,黄),包括抗糖尿病和抗癌作用.
结论:
- 千叶是一种适应气候变化的,营养丰富的食物来源,对于解决印度的粮食安全至关重要.
- 它们的各种健康益处和药用特性使它们对公共卫生和可持续农业至关重要.
- 促进小米消费与实现营养安全和可持续发展目标相一致.
相关概念视频
Plant Breeding and Biotechnology
18.8K
Crop cultivation has a long history in human civilization, with records showing the cultivation of cereal plants beginning at around 8000 BC. This early plant breeding was developed primarily to provide a steady supply of food.
18.8K
Responses to Salt Stress
13.0K
Salt stress—which can be triggered by high salt concentrations in a plant’s environment—can significantly affect plant growth and crop production by influencing photosynthesis and the absorption of water and nutrients.
13.0K
Key Elements for Plant Nutrition
18.7K
Like all living organisms, plants require organic and inorganic nutrients to survive, reproduce, grow and maintain homeostasis. To identify nutrients that are essential for plant functioning, researchers have leveraged a technique called hydroponics. In hydroponic culture systems, plants are grown—without soil—in water-based solutions containing nutrients. At least 17 nutrients have been identified as essential elements required by plants. Plants acquire these elements from the...
18.7K
Optimal Foraging
12.0K
How animals obtain and eat their food is called foraging behavior. Foraging can include searching for plants and hunting for prey and depends on the species and environment.
12.0K
Transgenic Plants
7.2K
Recombinant DNA technology called transgenesis is often used to add a foreign gene or remove a detrimental gene from an organism. Such genetically modified organisms are called transgenic organisms.
The first-ever transgenic plant was a tobacco plant developed in 1983 that showed resistance against the tobacco mosaic virus. Since then, many transgenic plants have been developed and commercialized for improving the agricultural, ornamental, and horticultural value of a crop plant. Transgenic...
The first-ever transgenic plant was a tobacco plant developed in 1983 that showed resistance against the tobacco mosaic virus. Since then, many transgenic plants have been developed and commercialized for improving the agricultural, ornamental, and horticultural value of a crop plant. Transgenic...
7.2K
Overview of Metabolism
29.5K
Living cells constantly carry out various chemical reactions which are necessary for their proper functioning. These reactions are interlinked to one another via multiple pathways. The collection of these chemical reactions is known as metabolism.
Plant Metabolism
Sunlight, the primary source of energy in plants, is first absorbed by the chlorophyll pigments present in their leaves. Plants then use this energy to carry out photosynthesis, where water is oxidized into oxygen and carbon dioxide...
Plant Metabolism
Sunlight, the primary source of energy in plants, is first absorbed by the chlorophyll pigments present in their leaves. Plants then use this energy to carry out photosynthesis, where water is oxidized into oxygen and carbon dioxide...
29.5K


