从Phylloporia fontanesiae中提取多糖的提取过程的优化及其在体外模拟的消化

Hao Ju1,2, Wei Fang3, Hai-Huang Li2

  • 1School of Chemistry and Chemical Engineering, Harbin Institute of Technology, Harbin, PR China.

Journal of food science
|October 22, 2024
PubMed
概括

菲洛波里亚 (Phylloporia fontanesiae) 聚糖被有效地提取和优化. 这种强大的抗氧化剂在模拟消化后保持稳定,显示出食品和健康产品的潜力.

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