(Zea mays L.) :.

Caroline Cagnin1, Bianca de Fátima Garcia1, Thais de Souza Rocha1

  • 1Department of Food Science and Technology, State University of Londrina, Celso Garcia Cid Road, PR-445, Km 380, University Campus, Londrina 86057-970, PR, Brazil.

Biology
|October 25, 2024
PubMed
概括

从α-zein蛋白中提取的玉米,通过抑制关键酶,显示出治疗高血压和2型糖尿病等慢性疾病的潜力. 实验室研究证实了它们的抗氧化特性,表明有效的治疗开发.