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Updated: Jun 9, 2025

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灾难知识水平与为灾难储存食物的第一步之间的关联
Moeka Harada1,2, Nobuyo Tsuboyama-Kasaoka1, Jun Oka2
1Section of Global Disaster Nutrition, International Center for Nutrition and Information, National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition.
Journal of nutritional science and vitaminology
|October 30, 2024
概括
更高的灾难知识显著增加了个人开始为灾难准备储存食物的可能性. 对于那些缺乏基本知识的风险人群来说,准备的这一基本步骤至关重要.
科学领域:
- 减少灾害风险 减少灾害风险
- 公共卫生准备情况 公共卫生准备情况
- 行为科学 行为科学
背景情况:
- 有效的防灾准备至关重要,尤其是在日本等高风险地区面临潜在的南开沟地震.
- 粮食储备是个人的防灾准备能力的主要指标.
- 评估知识和准备行为之间的联系对于有针对性的干预至关重要.
研究的目的:
- 调查灾难知识水平与家庭开始储存食品之间的关联.
- 识别具有较低灾害知识和准备能力的风险人群.
主要方法:
- 在日本高风险县的1200名成年人接受了基于网络的问卷调查.
- 数据收集于2019年12月18日至20日,来自在线调查公司小组成员.
- 使用多变量物流回归分析来确定灾难知识与食品储存之间的关系.
主要成果:
- 在更高的灾难知识水平和开始储存粮食的可能性之间发现了显著的正相关性 (p < 0.001).
- 与知识较低的人相比,具有中等灾害知识的个人储存食物的可能性是2.11倍 (aOR:2.11,95% CI:1.49-2.97).
- 那些灾难知识最强的人储存食物的可能性是2.52倍 (aOR:2.52,95% CI:1.79-3.56).
结论:
- 灾难知识是初始粮食储存行为的重要预测因素.
- 具有较低灾害知识的个人代表了一个潜在缺乏基本准备能力的高风险群体.
- 以知识为基础的有针对性的干预措施可以提高灾难准备能力,特别是对弱势群体.
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