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Yaoze Liu1, Siyu Li1, Anh H Nguyen1

  • 1Department of Environmental and Sustainable Engineering, University at Albany, State University of New York, 1400 Washington Avenue, Albany, NY 12222, USA.

概括

实施玉米,大豆和小麦的营养管理实践可以减少流域中和的损失. 一个集成的工具有助于评估这些实践,以节省营养管理成本,平衡成本,产量和环境影响.