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Updated: Jun 9, 2025

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注塑成型的热塑性麻豆粉,经过单一和混合多醇可塑剂的修改

Nattaporn Khanoonkon1, Khanh Minh Dang2, Rangrong Yoksan3

  • 1Department of Packaging and Materials Technology, Faculty of Agro-Industry, Kasetsart University, Bangkok 10900, Thailand; Center for Advanced Studies for Agriculture and Food (CASAF), Kasetsart University Institute for Advanced Studies (KUIAS), Kasetsart University, Bangkok 10900, Thailand; Kasetsart Agricultural and Agro-Industrial Product Improvement Institute, Kasetsart University, Bangkok 10900, Thailand.

International journal of biological macromolecules
|October 31, 2024
PubMed
概括

高分子量聚醇增强热塑性粉 (TPS) 的特性,如强度和降低水分. 糖和糖醇混合物为可生物降解产品提供最佳的可加工性和性能.

关键词:
卡萨瓦粉 卡萨瓦粉注塑成型的成型方法混合聚烯塑化剂混合聚烯塑化剂这是一种酸盐 (sorbitol).热塑性粉的使用方法克西利托尔 (Xylitol) 是一种素.

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