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通过基托基水凝增强作物弹性,作为水资源有限环境的可持续解决方案

Nurdiana Nordin1, W A Farhan W M Afifi1, S R Majid2

  • 1Department of Chemistry, Faculty of Science, Universiti Malaya, 50603 Kuala Lumpur, Malaysia.

International journal of biological macromolecules
|November 3, 2024
PubMed
概括

在干旱期间,酸盐水凝可以增强土壤的水分保留力,用于作物. 酸/酸水凝在干旱条件下表现出优越的植物生长支持,其次是酸/Pluronic F127.

关键词:
阿尔金酸盐是一种酸盐.基托桑是一种酸盐.水凝是一种水凝.在 Pl-F1277 里面,你会看到 Pl-F127.电阻 电阻 电阻 电阻 电阻 电阻射击的延伸 射击的延伸胀 胀 胀 在

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