在多民族美国队列中产前摄入量和婴儿气质
Aderonke A Akinkugbe1,2, Julia Duffy3, Srimathi Kannan4
1Department of Environmental Medicine and Climate Science, Icahn School of Medicine at Mount Sinai, 1 Gustave L. Levy Pl, New York, NY10029, USA.
怀孕期间母亲的摄入对于胎儿的神经发育至关重要. 低于最佳的含量与婴儿气质的改变有关,这凸显了适当的产前营养对健康儿童发育的重要性.
科学领域:
- 神经科学是一个神经科学.
- 营养科学 营养科学
- 发展心理学 发展心理学
背景情况:
- 母亲的对于胎儿的神经发育至关重要.
- 孕妇需要增加的摄入量,以保持母亲和胎儿的健康.
- 产前与婴儿气质之间的关联尚未得到充分证实.
研究的目的:
- 检查产前饮食和补充摄入量与婴儿气质之间的关系.
- 为了确定母体低于最佳水平的对早期儿童神经发育的潜在影响.
主要方法:
- 长度妊娠队列研究 (代际压力机制的编程 - PRISM).
- 从2011年至2020年收集的数据来自美国892个母子双.
- 产前摄入量通过Block98 FFQ进行评估;婴儿气质 (紧急/外向,负面情感,导向/调节) 通过婴儿行为问卷进行评估-在6个月后进行修订.
主要成果:
- 几乎一半的参与者估计平均需求量 (EAR) <160μg/d.
- 出生于EAR≥160μg/d的母亲的女孩显示出更高的未经调整的外向得分.
- 出生于EAR≥160μg/d的母亲的男孩在同变量调整后表现出明显较低的负面情感性.
结论:
- 很大一部分孕妇报告产前摄入量低于最佳水平.
- 低于最佳的母亲摄入量可能会影响婴儿的神经发育,影响气质.
- 确保足够的产前对于最佳的儿童神经发育结果至关重要.
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