,

Wenxin Jiang1, Xinwei Xiong1, Hefan Zhang1

  • 1Cooperative Innovation Center of Industrial Fermentation (Ministry of Education & Hubei Province), Glyn O. Phillips Hydrocolloid Research Centre, School of Life and Health Sciences, Hubei University of Technology, Nanli Road, Wuhan 430068, P. R. China.

概括

聚醇通过在油水接口上扩散来增强多糖微凝乳化剂. 这一策略提高了乳液稳定性,并减少了滴滴大小,但过量可以阻碍性能.