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Jun Yang1, Yao Song2, Yuhe Yu1

  • 1College of Food Science, Northeast Agricultural University, No. 600 Changjiang Road, Harbin 150030, China.

概括

果多糖体显示出有前途的生物活性,如抗氧化剂和低血糖作用. 有效的提取方法和理解结构-活性关系是它们作为功能性食品和药物使用的关键.

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