Jove
Visualize
联系我们
JoVE
x logofacebook logolinkedin logoyoutube logo
关于 JoVE
概览领导团队博客JoVE 帮助中心
作者
出版流程编辑委员会范围与政策同行评审常见问题投稿
图书馆员
用户评价订阅访问资源图书馆顾问委员会常见问题
研究
JoVE JournalMethods CollectionsJoVE Encyclopedia of Experiments存档
教育
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab Manual教师资源中心教师网站
使用条款与条件
隐私政策
政策

相关概念视频

Overview of Protein Metabolism01:21

Overview of Protein Metabolism

769
Proteins are broken down into amino acids during digestion. Unlike fats and carbohydrates, which are stored for later use, proteins are not. Instead, amino acids are either used to produce ATP through oxidation or contribute to the creation of new proteins for the growth and repair of the body. Any surplus amino acids from the diet are converted into glucose or triglycerides rather than excreted.
Amino acids play various roles in the body once they are absorbed into cells. They are restructured...
769
Protein Folding Quality Check in the RER01:29

Protein Folding Quality Check in the RER

3.7K
ER is the primary site for the maturation and folding of soluble and transmembrane secretory proteins. The calnexin cycle is a specific chaperone system that folds and assesses the confirmation of N-glycosylated proteins before they can exit the ER lumen. The primary players of this quality check pipeline are the lectins, ER-resident chaperones, and a glucosyl transferase enzyme. In case the calnexin system in the lumen fails to salvage a misfolded protein, it is transported to the cytoplasm...
3.7K
Anorexia Nervosa01:28

Anorexia Nervosa

46
Anorexia nervosa is a complex and severe eating disorder characterized by an intense fear of weight gain, an unrelenting pursuit of thinness, and a distorted body image. It often leads to dangerously low body weight relative to an individual's age and height. This disorder is marked by significant physical and psychological consequences, making it one of the most life-threatening psychiatric illnesses.
Symptoms and Physical Effects
Individuals with anorexia nervosa commonly exhibit extreme...
46
Inborn Errors of Metabolism01:20

Inborn Errors of Metabolism

135
Phenylketonuria (PKU) is a protein metabolism disorder characterized by high blood levels of the amino acid phenylalanine. This results from a mutation in the gene responsible for phenylalanine hydroxylase, an enzyme that converts phenylalanine into tyrosine. When this enzyme is deficient, phenylalanine builds up in the blood, leading to symptoms such as vomiting, rashes, seizures, growth deficiency, and severe mental retardation. An early diagnosis and a diet restricting phenylalanine intake...
135
Protein Denaturation01:28

Protein Denaturation

4.0K
The function of proteins depends on their native three-dimensional structure, which is dictated by the amino acid sequence of the specific protein. Folding of the polypeptide chain takes place under specific conditions that energetically favor the folded conformation. In contrast, protein denaturation occurs spontaneously under unfavorable conditions that disrupt the integrity of the folded conformation. Thus, the chemical and physical environment of a protein, such as significant changes in pH...
4.0K
Proteins: From Genes to Degradation02:11

Proteins: From Genes to Degradation

12.1K
Within a biological system, the DNA encodes the RNA, and the nucleotide sequence in the RNA further defines the amino acid sequence in the protein. This is referred to as “The Central Dogma of Molecular Biology” - a term coined by Francis Crick.  Central dogma is a firm principle in biology that defines the flow of genetic information within any life form. The two fundamental steps in central dogma are - transcription and translation.
Transcription is the synthesis of RNA...
12.1K

您也可能阅读

相关文章

通过共同作者、期刊和引用图与本文相关的文章。

排序
Same author

Maternal Health and Sociodemographic Characteristics Influence Infant Growth to 24 Months in the Tunza Mwana Cohort: A Prospective Cohort Study.

Maternal & child nutrition·2026
Same author

Impact of introducing RTS,S/AS01<sub>E</sub> malaria vaccine on mortality in young children in Ghana, Kenya, and Malawi: an observational evaluation of a cluster-randomised implementation programme.

Lancet (London, England)·2026
Same author

Cognitive Behavioral Therapy for Individuals With Low Literacy and Perinatal Depression: A Randomized Clinical Trial.

JAMA network open·2026
Same author

Haemoglobin concentration thresholds that discriminate functional outcomes among children aged 6-30 months in eight countries: a pooled analysis of individual participant data.

BMJ global health·2026
Same author

Early-life immunological and microbial differences between East African and North European children.

Communications medicine·2026
Same author

Effect of combining lower- and higher-value monthly cash transfers with nutrition-sensitive agriculture, male engagement and psychosocial intervention on maternal depressive symptoms in rural Malawi: a secondary analysis of a cluster-randomised controlled trial.

BMJ global health·2026

相关实验视频

Updated: Jun 8, 2025

Determining Gender-Based Differences in Retinal and Choroidal Thickness in Underweight Individuals via Swept-Source Optical Coherence Tomography
03:35

Determining Gender-Based Differences in Retinal and Choroidal Thickness in Underweight Individuals via Swept-Source Optical Coherence Tomography

Published on: December 1, 2023

278

蛋白质质量的营养不良 营养不良

Mark J Manary1,2, Donna R Wegner1, Kenneth Maleta3

  • 1Department of Pediatrics, Washington University, St. Louis, MO, United States.

Frontiers in nutrition
|November 7, 2024
PubMed
概括
此摘要是机器生成的。

像PDCAAS和DIAAS这样的蛋白质质量评分不能完全预测营养不良儿童的康复. 牛奶蛋白与植物蛋白相比,在这些脆弱人群中,牛奶蛋白在体重增加和恢复方面具有优势.

关键词:
迪亚斯·迪亚斯 (Diaz Diaz) 是一个这是一个PDCAAS.营养不良 营养不良 营养不良蛋白质代谢 蛋白质代谢蛋白质质量的蛋白质质量.

更多相关视频

Scanning Skeletal Remains for Bone Mineral Density in Forensic Contexts
07:56

Scanning Skeletal Remains for Bone Mineral Density in Forensic Contexts

Published on: January 29, 2018

17.5K
Assays for the Degradation of Misfolded Proteins in Cells
10:56

Assays for the Degradation of Misfolded Proteins in Cells

Published on: August 28, 2016

11.9K

相关实验视频

Last Updated: Jun 8, 2025

Determining Gender-Based Differences in Retinal and Choroidal Thickness in Underweight Individuals via Swept-Source Optical Coherence Tomography
03:35

Determining Gender-Based Differences in Retinal and Choroidal Thickness in Underweight Individuals via Swept-Source Optical Coherence Tomography

Published on: December 1, 2023

278
Scanning Skeletal Remains for Bone Mineral Density in Forensic Contexts
07:56

Scanning Skeletal Remains for Bone Mineral Density in Forensic Contexts

Published on: January 29, 2018

17.5K
Assays for the Degradation of Misfolded Proteins in Cells
10:56

Assays for the Degradation of Misfolded Proteins in Cells

Published on: August 28, 2016

11.9K

科学领域:

  • 营养科学 营养科学
  • 儿童营养不良问题
  • 饮食中的蛋白质

背景情况:

  • 蛋白质质量由氨基酸组成,消化能力和生物可用性来评估.
  • 常见的评分系统 (PDCAAS, DIAAS) 不考虑蛋白质的饮食来源.
  • 营养不良的儿童改变了氨基酸代谢,并且由于感染和生长需求而增加了蛋白质需求.

研究的目的:

  • 评估中度营养不良儿童蛋白质质量评分的预测价值.
  • 为了比较牛奶蛋白与植物蛋白在恢复中的有效性.

主要方法:

  • 对中度营养不良儿童进行的两项大型临床养试验的综述.
  • 仔细测量饮食蛋白质质量参数.
  • 评估体重增加和恢复作为结果.

主要成果:

  • 仅仅蛋白质质量评分不足以可靠地预测体重增加或恢复.
  • 牛奶蛋白消费显示出明显的优势,而不是基于植物的蛋白质.
  • 除了评分系统之外的个性化评估对于恢复至关重要.

结论:

  • 饮食蛋白质来源显著影响营养不良儿童的康复.
  • 当前的蛋白质质量评分系统可能无法充分捕捉临床环境中的营养需求.
  • 牛奶蛋白似乎优于植物蛋白来促进这一群体的恢复.