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儿科COVID-19的临床和流行病学特征:一项回顾性研究

Mohammadreza Mirkarimi¹, Solmaz Heidari¹, Ahmad Shamsizadeh¹

¹Department of Pediatrics, Faculty of Medicine Ahvaz Jundishapur University of Medical Sciences Ahvaz Iran.

Health science reports

|November 8, 2024

概括

患有中度至重度疾病的COVID-19儿童患者表现出更高的营养不良,贫血和维生素D缺乏. 这些儿童的炎症标志物也较高,与轻度病例相比,他们的健康状况较差.

科学领域:

儿童传染病儿童传染病
流行病学流行病学
临床医学临床医学

背景情况:

人们越来越担心2019年新冠病毒病 (COVID-19) 对儿童的影响.
关于伊朗儿科COVID-19的临床和流行病学特征的数据有限.

研究的目的:

调查儿科COVID-19的临床和流行病学特征.
为了确定与儿童严重COVID-19相关的风险因素和结果.

主要方法:

一项回顾性研究分析了伊朗阿哈瓦兹阿布扎尔医院的600名儿童COVID-19患者的医疗记录.
记录和分析了临床数据,人口信息,实验室结果和营养状况.

主要成果:

超过50%的儿童COVID-19患者是男性. 中度至严重的病例表现出明显更高水平的炎症标志物 (CRP,纤维素,d-二次体),肝酶 (ALT,GGT),功能标志物 (BUN,Cr) 和CPK.
中度至重度COVID-19患者的淋巴细胞和血红蛋白水平较低,发烧,干咳和长时间住院的患病率更高.
营养不良 (50.6%),贫血 (31.5%) 和维生素D缺乏是普遍存在的,特别是在中度至重度COVID-19的儿童中,体重不足和发育迟缓的儿童受到不成比例的影响.

结论:

患有中度至重度COVID-19的儿童表现出营养不良,贫血,维生素D不足/缺乏,肝脏和功能测试升高以及炎症标志物增加的更高患病率.
这些发现强调了营养状况和微量营养素水平在儿科COVID-19严重程度和结果中的重要性.

关键词:

根据COVID-19的情况,孩子们的孩子们的孩子们的孩子们.临床特征临床特征临床特征流行病学流行病学营养不良营养不良营养不良儿科儿科儿科

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