类化合物改变饮用水细菌的表面特征和抗生素敏感性

Ana Rita Pereira1, Inês B Gomes1, Manuel Simões1

  • 1LEPABE - Laboratory for Process Engineering, Environment, Biotechnology and Energy, Faculty of Engineering, University of Porto, Rua Dr. Roberto Frias, 4200-465, Porto, Portugal; ALiCE - Associate Laboratory in Chemical Engineering, Faculty of Engineering, University of Porto, Rua Dr. Roberto Frias, 4200-465, Porto, Portugal.

Chemosphere
|November 8, 2024
PubMed
概括

日常产品中的素通过改变细胞特性和增加毒性来影响饮用水细菌. 这引发了对水质和公共卫生的担忧,因为增加了微生物风险.

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