探讨泰国变性女性年轻人中饮食障碍风险:与 cisgender 女人的比较研究
Nadvadee Aungkawattanapong1, Orapa Suteerojntrakool1, Thitaporn Prownpuntu1
1Department of Pediatrics, Faculty of Medicine, Chulalongkorn University and King Chulalongkorn Memorial Hospital, Bangkok, Thailand.
Journal of eating disorders
|November 15, 2024
概括
泰国变性女性年轻人与 cisgender 女性相比,患饮食障碍和身体不满的风险更高. 这凸显了针对这一弱势群体进行有针对性的干预和支持的迫切需要.
科学领域:
- 青少年健康 青少年健康
- 精神病学是一个精神病学.
- 性别研究是性别研究.
背景情况:
- 青少年,特别是在青春期,容易受到身体形象和饮食问题的影响.
- 亚洲文化中的跨女性青年仍然是关于饮食障碍的研究不足的人口.
- 这项研究针对泰国变性女性年轻人与 cisgender 女人之间的饮食障碍风险和身体不满.
研究的目的:
- 为了比较泰国变性女性青年和 cisgender女性之间饮食障碍风险的患病率.
- 检查身体不满和饮食障碍风险之间的关联.
- 为了确定导致饮食障碍查结果异常的风险因素,在这个人群中.
主要方法:
- 从2021年9月到2022年10月进行了一项跨部门的比较研究.
- 饮食态度测试-26 (EAT-26) 和身体形象关注清单 (BICI) 分别用于评估饮食障碍风险和身体不满.
- 调查问卷通过社交媒体分发给12-25岁的变性女性和 cisgender女性.
主要成果:
- 这项研究包括241名变性女性和388名 cisgender女性.
- 与 cisgender 女性 (18%) 相比,变性女性个体的饮食障碍风险 (37.3%) 显著更高 (p < 0.001).
- 肥胖和低收入被确定为风险因素,而运动,性别身份披露和幸福是保护因素.
结论:
- 变性女性年轻人在饮食,体重和饮食行为方面比 cisgender 女性更担心.
- 积极的饮食行为查和身体不满分数之间存在显著的相关性.
- 有针对性的查,获得医疗保健和支持对于解决变性女性青年饮食障碍至关重要.
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