估计在埃塞俄比亚提供营养特异性和营养敏感干预措施的最低成本
Yetayesh Maru1, Firehiwot Mesfin1, Arnaud Laillou2
1UNICEF Ethiopia, UNECA Compound, Addis Ababa, Ethiopia.
Maternal & child nutrition
|November 17, 2024
概括
实施埃塞俄比亚的实施
科学领域:
- 公共卫生 营养 公共卫生 营养
- 卫生经济学 卫生经济学
- 发展研究 发展研究 研究
背景情况:
- 营养不良仍然是埃塞俄比亚的重大公共卫生挑战,需要进行战略干预.
- 埃塞俄比亚食品和营养战略 (FNS 2021-2030) 概述了一项解决营养不良问题的综合计划.
- 准确的成本计算对于国家营养战略的成功实施和可持续性至关重要.
研究的目的:
- 估计10年内实施埃塞俄比亚食品和营养战略 (FNS) 所需的最低财务投资.
- 确定FNS中概述的优先营养特异性和营养敏感性干预措施的成本.
- 评估实施"柳叶刀"系列关于营养的关键建议所需的投资.
主要方法:
- 使用基于活动的成本计算方法来计算与FNS干预相关的成本.
- 该研究估计了国家FNS的总最低成本,并分析了营养特异性和营养敏感方法之间的成本分配.
- 在FNS框架内,对优先考虑的兰塞特系列干预措施的成本进行了审查.
主要成果:
- 预计国家FNS (2021-2030) 的最低成本为255亿美元,平均每年2.5亿美元.
- 营养敏感干预措施占总成本的最大部分 (72%,18亿美元),而营养特定干预措施占28% (7.04亿美元).
- 来自"柳叶刀"系列的干预措施占总战略成本的66% (1.7亿美元),其中一半是基于证据的干预措施.
结论:
- 粮食安全基金需要实质性和持续的财政承诺,以实现其减少营养不良的目标.
- 建议定期 (每3年) 修订战略的成本计算,以纳入新的证据和支出数据.
- 迫切需要建立一个强大的营养支出跟踪系统,以监控财政资源的分配和利用.
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