Lubomír Lapčík1

  • 1Department of Foodstuff Technology, Faculty of Technology, Tomas Bata University in Zlín, Nam. T.G. Masaryka 5555, 760 01 Zlín, Czech Republic.

Foods (Basel, Switzerland)
|November 27, 2024
PubMed
概括

先进的技术提高了使用可持续,多功能和智能材料的薄膜和涂层. 这些创新提高了材料性能和应用.