对食品安全的区块链技术进行系统的文献审查和图书法分析
Balan Sundarakani1, Anis Ghouse1
1School of Business, University of Wollongong in Dubai, Knowledge Park, Dubai P.O. Box 20183, United Arab Emirates.
Foods (Basel, Switzerland)
|November 27, 2024
概括
区块链技术可以通过提高供应链透明度和解决干旱气候和进口依赖等挑战,显著提高阿拉伯联合长国 (阿联) 的粮食安全. 本研究突出了其有效实施的关键模式.
科学领域:
- 农业科学 农业科学
- 信息技术 信息技术 信息技术
- 供应链管理 供应链管理
背景情况:
- 阿拉伯联合长国 (UAE) 面临着严重的粮食安全挑战,原因是其干旱的气候,有限的耕地,以及对食品进口的高度依赖.
- 强大而透明的食品供应链对于减轻这些脆弱性至关重要.
研究的目的:
- 调查区块链技术在阿联加强粮食安全方面的作用.
- 确定区块链集成在粮食安全中的关键主题和新兴模式.
主要方法:
- 使用了书籍和共同引用网络分析.
- 对143篇关于区块链和粮食安全的研究文章进行了全面审查.
主要成果:
- 该研究确定了研究文章之间的重要相互关系,揭示了区块链在粮食安全应用中的关键主题.
- 确定了将区块链整合到食品安全领域的三个新兴模式.
- 区块链技术表明,它有可能对食品的可用性,可访问性,利用性和稳定性产生积极影响.
结论:
- 区块链技术为改善阿联和全球粮食安全提供了变革性的解决方案.
- 了解已识别的模式可以指导未来对弹性食品系统的区块链实施.
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