饮食中的辅酶Q10摄入量与成年人脂质概况之间的关联:一项国家横截面研究

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Mingzhu Zhao1,2,3, Zezhong Tian1,2,3, Dan Zhao1,2,3

  • 1School of Public Health (Shenzhen), Shenzhen Campus of Sun Yat-sen University, Shenzhen, China.

Frontiers in nutrition
|November 28, 2024
PubMed
概括

饮食中较高的辅酶Q10 (CoQ10) 摄入量与中国成年人脂质状况的改善有关. 虽然与有益的变化有关,但饮食中的CoQ10可能不足以满足补充需求.

关键词:
中国成年人成年人中国成年人跨截面研究是跨截面研究.饮食中的辅酶Q10剂量/反应关系关系脂质特征 脂质特征 脂质特征

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