绘制全球粮食系统的危险地图
David F Willer1, Samuel Short2,3, Diana Khripko2
1Department of Zoology, University of Cambridge, The David Attenborough Building, Pembroke Street, Cambridge, CB2 3QZ, UK. dw460@cam.ac.uk.
Environmental monitoring and assessment
|December 4, 2024
概括
全球粮食系统的危害正在增加,但研究和媒体报道分布不均. 解决环境危害普遍性数据差距对于可持续性和避免社会损害至关重要.
科学领域:
- 环境科学 环境科学
- 食品系统分析 食品系统分析
- 可持续性研究 可持续性研究
背景情况:
- 全球粮食系统面临着严重的环境危险,影响着社会稳定.
- 在了解这些危险的时间趋势,分布和在各种信息来源中的公平表示方面存在关键数据缺口.
- 现有的文献和政策讨论可能无法充分捕捉食品系统环境风险的范围或地理分布.
研究的目的:
- 探索和量化了解全球粮食系统环境危害的数据差距.
- 分析危险流行时间趋势和地理分布.
- 评估研究,政策和新闻媒体中危险代表性的公平性.
主要方法:
- 利用全球数据库的研究,政策文件和新闻文章.
- 分析随着时间的推移对食品系统危害的关注趋势.
- 绘制报告的危险的地理分布图.
- 在信息来源中比较不同危险类别的重点.
主要成果:
- 随着时间的推移,人们对食品系统危害的关注越来越大,与地缘政治事件相关.
- 环境危害的地理覆盖范围不平等.
- 媒体对危险的关注与研究和政策的重点不一致.
- 气候变化和水资源短缺受到重要关注,与生物多样性丧失或有害藻类繁殖不同.
结论:
- 了解和量化风险重点偏差对于避免环境,金融和食品系统可持续性损害至关重要.
- 解决数据缺口和危险的不均表现是明智决策的关键第一步.
- 全球需要对食品系统危害有更公平,更全面的了解.
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