在法定退休妇女中,水果和蔬菜消费的社会经济差异的变化:一项纵向队列研究
Anni Karjala1, Jatta Salmela1, Elina Mauramo1
1Department of Public Health, University of Helsinki, P.O. Box 20, (Tukholmankatu 8 2B), 00014 Helsinki, Finland.
The journal of nutrition, health & aging
|December 6, 2024
概括
水果和蔬菜 (F&V) 消费的社会经济差异从中年持续到老年和退休. 需要采取干预措施来减少这些差异,并促进健康的衰老.
科学领域:
- 公共卫生 公共卫生
- 老年学是一门学科.
- 营养流行病学 营养流行病学
背景情况:
- 社会经济地位 (SES) 影响健康行为,包括水果和蔬菜 (F&V) 消费.
- 关于SES相关的F&V消费模式如何从中年到老年和退休过渡的长度数据是有限的.
研究的目的:
- 调查芬兰老年人中食品和饮料消费的社会经济差异的纵向变化.
- 检查退休过渡对这些社会经济差异的影响,F&V摄入量.
主要方法:
- 观察性纵向队列研究,随访15-17年.
- 在第一阶段 (2000-02) 收集了2719名年龄在40-60岁的女性的数据,涉及四个调查阶段 (2000-02,2007,2012,2017年).
- 通过食物频率调查问卷测量食品和饮食消费;作为SES指标使用的职业类;与共变量应用的线性混合建模.
主要成果:
- 职业阶级之间存在着F&V消费的显著差异,半专业人士消费的比手工劳动者更多.
- 在随访期间,食品和汽车消费的社会经济差异显示出小幅变化,略有上升趋势.
- 退休过渡没有实质性地改变F&V消费的职业阶级差异.
结论:
- 在中年期观察到的F&V消费的社会经济差异延续到更老的成年期,并持续到退休.
- 需要有针对性的干预措施来减少社会经济健康不平等,并支持老年人群健康老龄化.
- 工作场所代表了实施干预措施以解决F&V消费差异的潜在环境.
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