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离子调节对乳清蛋白在超过过程中的结构的影响以及液压反向清洗效率

Wang Wenqiong1, Li Jianju2, Zhou Jiyang2

  • 1College of Food Science and Engineering, Yangzhou University, Yangzhou, 225127, Jiangsu, China; Key Laboratory of Northwest Water Resource, Environment and Ecology, MOE, Xi'an University of Architecture and Technology, No. 13 Yanta Road, Xi'an 710055, China.

International journal of biological macromolecules
|December 8, 2024
PubMed
概括

离子调节会影响膜蛋白结构和超过效率. 特定的离子处理可以通过改变蛋白质构成和减少蛋糕抵抗来减轻膜污染,尽管孔隙阻塞可能会增加.

关键词:
背面冲洗 背面冲洗 背面冲洗离子调节法 离子调节法超过的过方法乳清蛋白质是一种乳清蛋白质.

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