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Updated: Jun 5, 2025

Author Spotlight: Semi-Automated Isolation of the Stromal Vascular Fraction from Murine White Adipose Tissue Using a Tissue Dissociator
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脂肪组织中的PFKFB3蛋白质有助于全身葡萄糖平衡

Beth A Griesel1, Ann Louise Olson1

  • 1Department of Biochemistry and Physiology, University of Oklahoma Health Sciences, Oklahoma City, Oklahoma, USA.

FASEB journal : official publication of the Federation of American Societies for Experimental Biology
|December 11, 2024
PubMed
概括

脂肪组织中减少的6-果糖-2-激酶/果糖-2,6-双酸酶3 (PFKFB3) 会损害葡萄糖代谢,在衰老和高脂肪饮食中恶化胰岛素抵抗. 这突出了脂肪组织.

关键词:
这是一种O-glcNAcylation.PFKFB3B3 是一个很好的选择.脂肪的脂肪的脂肪老化的老化 衰老的老化葡萄糖的恒常性是葡萄糖的恒常性.

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