Peiqi Lu1, Tiantian Liu1,2, Jingqiu Ma2

  • 1School of Food Science and Technology, National Engineering Research Center of Cereal Fermentation and Food Biomanufacturing, Jiangnan University, Wuxi 214122, China.

Foods (Basel, Switzerland)
|December 17, 2024
PubMed
概括

这项研究表明,使用废弃的黄江来生产宝贵的生物聚合物pullulan. 一种进化的菌株和优化的发酵显著增加了普鲁兰的产量,提供了一种可持续的生产方法.