在患有转移性乳腺癌的患者中治疗与瘤相关的味觉障碍的催眠疗法
Corey Saperia1,2, Nathan Tran3, Nahom Zewde2
1Department of Psychiatry & Behavioral Sciences, School of Medicine, Stanford University, Stanford, California, USA.
Psycho-oncology
|December 18, 2024
概括
催眠可以解决由癌症治疗引起的味觉障碍. 一个案例研究表明,患者经历了10天的每日催眠练习后,改善了口味感知,这表明了潜在的新疗法.
科学领域:
- 在瘤学瘤学.
- 神经科学是一个神经科学.
- 精神病学是一个精神病学.
背景情况:
- 味觉障碍是常见的,抗瘤 (癌症) 药物的衰弱副作用.
- 化学疗法诱导的味觉障碍存在有限的有效治疗方法,影响患者的生活质量.
研究的目的:
- 调查催眠在治疗与抗瘤相关的低质症 (味觉障碍) 中的潜在疗效.
- 探索催眠引起的味觉感知变化背后的神经机制.
主要方法:
- 一个74岁的女性患有转移性乳腺癌和18个月的低质地病史的案例研究.
- 治疗包括10天的每日催眠练习.
- 评估味觉症状的解消和潜在的体感感官感知变化.
主要成果:
- 患者报告说,在10天的催眠后,味觉障碍完全消失.
- 假设改善源于体感知觉的催眠变化.
结论:
- 催眠可能为抗瘤相关的味觉障碍提供一种新的非药物治疗方法.
- 需要进一步的研究来证实这些发现,并探索潜在的神经机制,可能涉及突出性,执行控制和默认模式网络.
相关概念视频
Chemotherapy-Induced Nausea and Vomiting: Neurokinin-1 Receptor Antagonists
147
Neurokinin 1 (NK1) receptors are distributed across the GI tract, vagal afferents, and key CNS regions including the central vomiting center and chemoreceptor trigger zone (CTZ) Chemotherapy agents stimulate enterochromaffin cells in the gastrointestinal (GI) tract to release large amounts of substance P (SP). SP is a neuropeptide released by specific sensory nerves in response to many different stressors, including those in the GI mucosa affected by chemotherapy. SP binds and activates...
147
Chemotherapy-Induced Nausea and Vomiting: 5-HT3 Receptor Antagonists
174
5-HT3 receptor antagonists, such as dolasetron, granisetron (Kytril), ondansetron (Zofran), and palonosetron (Axoli), are crucial in managing chemotherapy-induced nausea and vomiting (CINV) and postoperative nausea. These drugs selectively block 5-HT3 receptors in the visceral vagal and spinal afferent nerves, chemoreceptor trigger zone, and the vomiting center. They have a rapid onset of action and can be given as a single dose before chemotherapy. Ondansetron and granisetron, in particular,...
174
Chemotherapy-Induced Nausea and Vomiting: Cannabinoids
201
Tetrahydrocannabinol (THC) is a phytocannabinoid that primarily interacts with the CB1 receptor, a type of G protein-coupled receptor (GPCR) predominantly in and around the chemoreceptor trigger zone (CTZ) and emetic center. THC also blocks the serotonin receptor activity in the dorsal vagal complex (DVC) by inhibiting serotonin release. THC exerts its anti-emetic effects through these interactions, which are beneficial for patients undergoing chemotherapy.
Two synthetic agonists of THC,...
Two synthetic agonists of THC,...
201
Taste Buds and Receptors
1.8K
Gustation, or the sense of taste, is intrinsically linked to the anatomical structures located on the tongue. This organ's surface, along with the entirety of the oral cavity, is adorned with stratified squamous epithelium. Evident on the tongue are elevated structures known as papillae (singular = papilla), which house the mechanisms for the transduction of gustatory stimuli. Four distinct types of papillae exist, each identified by their unique morphological attributes: the circumvallate,...
1.8K
Cancer Therapies
7.5K
Cancer therapies are various modes of treatment, such as surgery, radiation therapy, and chemotherapy that are administered to cancer patients.
However, cancer treatments can pose several challenges, as therapies used to kill cancer cells are generally also toxic to normal cells. Moreover, cancer cells mutate rapidly and can develop resistance to chemical agents or radiation therapy. Besides, all types of cancer cells may not respond to the same therapy. Some cancer cells respond to one...
However, cancer treatments can pose several challenges, as therapies used to kill cancer cells are generally also toxic to normal cells. Moreover, cancer cells mutate rapidly and can develop resistance to chemical agents or radiation therapy. Besides, all types of cancer cells may not respond to the same therapy. Some cancer cells respond to one...
7.5K
The Physiology of Taste
3.7K
The perception of a salty flavor is facilitated by sodium ions within the oral salivary fluid. Upon consumption of a salty substance, salt crystals disassemble, leading to the liberation of its constituents—Na+ and Cl- ions. These ions subsequently dissolve into the salivary fluid present in the oral cavity. The external environment of the gustatory cells experiences an elevation in Na+ concentration, thereby establishing a potent concentration gradient. This gradient propels the...
3.7K


