相关实验视频
Updated: May 8, 2025

14:59
Determination of Total Lipid and Lipid Classes in Marine Samples
Published on: December 11, 2021
4.4K
[在4个省份的淡水和水鱼中脂肪和脂肪酸含量]
Jun'an Yan1, Hongxing Tan1, Hongjing Chen2
1Shenzhen Center for Chronic Disease Control, Shenzhen 518020, China.
Wei sheng yan jiu = Journal of hygiene research
|December 24, 2024
概括
淡水和水鱼的脂肪酸概况不同,和,单不和和多不和脂肪酸的成分不同. 盐水鱼的和脂肪酸百分比较高,淡水鱼的单不和脂肪酸比较多.
科学领域:
- 营养科学 营养科学
- 海洋生物学 海洋生物学
- 食品化学 食品化学
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