专利概述 创新的基于氨酸的凝生物传感器
Ahmed Fatimi1, Fouad Damiri2, Mohammed Berrada2
1Chemical Science and Engineering Research Team (ERSIC), Department of Chemistry, FPBM, Sultan Moulay Slimane University (USMS), Mghila Campus, Beni Mellal 23000, Morocco.
Biosensors
|December 27, 2024
概括
氨酸水凝正在推进生物传感器技术,用于敏感的健康监测. 专利分析揭示了葡萄糖监测和体内血液分析方面的重大创新,突出了未来的研究方向.
科学领域:
- 生物材料科学 生物材料科学
- 传感器技术 传感器技术
- 知识产权分析知识产权分析
背景情况:
- 氨酸水凝为生物传感器开发提供了具有成本效益和多功能性的平台.
- 这些水凝使化学和生物分析物的敏感检测成为可能,其性能因环境因素而受到调节.
- 最近的进展集中在功能化水凝上,以提高生物传感器的特异性和灵敏度.
研究的目的:
- 提供以专利为中心的氨酸凝生物传感器进步的概述,从2003-2023.
- 确定该领域的关键技术趋势和创新驱动因素.
- 突出积极研究领域和潜在的未来发展.
主要方法:
- 全面的专利搜索和分析与氨酸水凝生物传感器相关的文件.
- 根据申请,技术重点和地理来源对专利进行分类.
- 审查已授予的专利,以确定重要的创新和商业化潜力.
主要成果:
- 总共分析了50份专利文件 (41份申请,9份授权),显示出越来越多的兴趣.
- 美国机构占据主导地位的文件 (约. 54%),反映出学术界与工业界与基金会之间的密切合作.
- 主要应用包括体内血液分析 (气体,pH,葡萄糖监测) 和可穿戴/植入装置.
结论:
- 专利分析对于理解氨酸水凝生物传感器的演变和识别创新差距至关重要.
- 氨酸水凝显示出适应性和生物相容性,增强生物传感器性能,用于实时健康监测.
- 预计在持续的葡萄糖监测和植入式诊断系统等领域将继续进行创新.
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