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生物肥料对沙夫兰 (Crocus sativus L.) 的生理特征和生物活性化合物的影响

Shima Abdoshah1, Davood Bakhshi1, Mohammad Bagher Farhangi2

  • 1Department of Horticultural Science, Faculty of Agricultural Sciences, University of Guilan, Rasht, Iran.

Journal of the science of food and agriculture
|December 31, 2024
PubMed
概括

生物肥料显著提高了沙夫兰的产量和质量. 在两年的时间里, (K) 和铁 (Fe-Zn) 生物肥料的联合应用显著提高了花的生产和植物化学物质含量,改善了番茄的种植.

关键词:
安托西安尼尼 (anthocyanin) 是一种克罗辛克罗辛克罗辛克罗辛克罗辛克克罗辛克罗辛克克罗辛克花的收益率很高,因为花的收益率很高.这种花期的开花率.萨夫拉纳尔 (Safranal) 是一种

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