CRISPR/Cas12asol-gel

Yafang Shen1, Bingyan Li2, Guijie Hao1

  • 1Key Laboratory of Healthy Freshwater Aquaculture, Ministry of Agriculture and Rural Affairs; Huzhou Key Laboratory of Aquatic Product Quality Improvement and Processing Technology, Zhejiang Institute of Freshwater Fisheries, Huzhou 313001, China.

Food chemistry
|December 31, 2024
PubMed
概括

一种新的磁放松切换CRISPR (MRS-CRISPR) 生物传感器通过监测水凝过渡来检测沙门氏菌. 这种创新方法提供了灵敏和直接的检测,以改善食品安全分析.