Peiheng Wang1, Kasper Hettinga2, Elske M Brouwer-Brolsma3

  • 1Laboratory of Organic Chemistry, Wageningen University & Research, P.O. Box 8026, 6700EG, Wageningen, the Netherlands; Food Quality and Design Group, Wageningen University & Research, P.O. Box 17, 6700AA, Wageningen, the Netherlands; Division of Human Nutrition and Health, Wageningen University & Research, P.O. Box 17, 6700AA, Wageningen, the Netherlands.

Food chemistry
|January 1, 2025
PubMed
概括

干奶斑 (DMS) 为母乳分析提供了一种更简单的方法. 这种新的基于纸张的技术可以改善蛋白质的回收,并为营养研究提供更容易,更频繁的采样.