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Updated: May 6, 2026

Synthesis of Thermogelling PolyN-isopropylacrylamide-graft-chondroitin Sulfate Composites with Alginate Microparticles for Tissue Engineering
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高水立压调节了米粉-酸复合物的消化特性,通过促进非包含复合

Pedro Rivero-Ramos1, James Railton1, Dolores Rodrigo2

  • 1Department of Applied Sciences, Northumbria University, Newcastle Upon Tyne NE1 8ST, Tyne & Wear, England, United Kingdom.

International journal of biological macromolecules
|January 1, 2025
PubMed
概括

高水静压 (HHP) 处理大米粉和酸 (GA) 复合物增强了耐性粉的形成. 这种方法为创建具有受控消化特性的基于粉的新型系统提供了一个有前途的方法.

关键词:
可消化性 可消化性酸是一种酸.高水静压的高水静压压力多个尺度的结构结构.粉是一种粉.V型纳入复合体的V型纳入复合体

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