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Updated: May 7, 2025

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肠道甲排放,乳头发酵和奶牛的牛奶成分,这些奶牛被食了3-氧醇和L-酸补充剂

Xiaokang Zhou1, Shuaiqi Fu1, Gaiying Li1

  • 1College of Animal Science and Technology, Henan International Joint Laboratory of Nutrition Regulation and Ecological Raising of Domestic Animal, Henan Agricultural University, Zhengzhou, Henan, China.

Frontiers in veterinary science
|January 6, 2025
PubMed
概括

3-氧醇 (NOP) 和NOP与L-酸盐显著降低了奶牛的甲产量. 这些料添加剂还增强了牛奶脂肪和蛋白质含量,NOP × MAL改善了脂肪酸概况.

关键词:
3 - 氧烯醇是3 - 氧烯醇.3 - 氧醇加上L - 酸盐甲排放量 甲排放量牛奶的成分 牛奶的成分牛奶的脂肪和牛奶的脂肪.

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