谷氨参与土豆对法式红花挥发性有机化合物的反应

Jelena Savić1, Đura Nakarada2, Sofija Stupar1

  • 1Department for Plant Physiology, Institute for Biological Research "Siniša Stanković"-National Institute of the Republic of Serbia, University of Belgrade, 11108 Belgrade, Serbia.

PubMed
概括

法国黄精油通过调节谷氨代谢,减少了土豆植物的氧化应激. 谷氨分子是减轻诱导的氧化突发和改变基因表达的关键.