抗生素和抗微生物对生长表现,肠道形态,肠道损伤得分,皮质微生物计数和免疫状况的比较影响 在被死肠炎挑战的肉中
Muhammad Muneeb1, Ehsaan Ullah Khan1, Mubashar Ali1
1Department of Animal Nutrition, Faculty of Animal Production and Technology, University of Veterinary and Animal Sciences, Lahore, Pakistan.
Probiotics and antimicrobial proteins
|January 9, 2025
概括
抗微生物 (AMP) 在300克/有效地减轻肉死肠炎 (NE),改善生长和肠道健康. 这表明AMP是抗生素增长促进剂 (AGP) 的可行替代品,用于应对NE挑战.
科学领域:
- 禽畜科学 禽畜科学 禽畜科学
- 动物营养 动物营养
- 微生物学 微生物学
背景情况:
- 死亡性肠炎 (NE) 对肉的健康和生产力构成重大威胁.
- 抗生素增长促进剂 (AGPs) 是常用的,但面临着越来越多的监管审查.
- 抗微生物 (AMP) 正在成为AGP的潜在替代品.
研究的目的:
- 为了比较抗微生物 (AMP) 与常规抗生素增长促进剂 (AGP) 在患有死肠炎 (NE) 的 brojlers 中的疗效.
- 评估不同的AMP含量水平对肉的表现,健康和肠道完整性的影响.
主要方法:
- 720只公被分为五个治疗组:未感染的对照,感染的对照,感染的+AGP,感染的+200g/AMP,感染的+300g/AMP.
- 使用菌疫苗接种和随后的Clostridium perfringens口服输液诱导NE.
- 在35天内评估了鸟类的表现,NE病变得分,菌体卵泡流失,肠道形态,肠道微生物群,免疫器官体重和抗体标位.
主要成果:
- 在非挑战和挑战阶段,每300克的AMP补充剂显著改善了体重增加和料转换比率 (FCR).
- 与受感染的对照组相比,300克/AMP组表现出增强的生存能力,降低了NE病变得分,以及降低了菌卵囊流失.
- AMP积极影响了肠道形态,肠道微生物平衡,免疫器官体重和对纽卡斯尔病的抗体标位.
结论:
- 抗微生物 (AMP) 在300克/有效地减轻肉死肠炎 (NE).
- 在NE挑战期间,AMP在 brojiler饮食中显示出作为抗生素生长促进剂 (AGPs) 的可行替代品的潜力.
- 对AMP的进一步研究可以通过减少对常规抗生素的依赖来促进可持续的肉生产.
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