西绿:,.

Guilherme Dallarmi Sorita1,2, Wilson Daniel Caicedo Chacon1,2, Monique Martins Strieder1,3

  • 1Foodomics Laboratory, Institute of Food Science Research (CIAL) (CSIC-UAM), Nicolás Cabrera 9, 28049 Madrid, Spain.

PubMed
概括

这项研究优化了巴西绿色的超临界流体提取 (SFE),实现了高产量和抗氧化活性. 一种连续的高压提取 (HPE) 方法被证明比低压提取 (LPE) 更可持续和有效.