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损坏的粉颗粒的特性:颗粒结构与水粉聚合物相互作用之间的关系

Andrés Gustavo Teobaldi1,2, Esteban Josué Carrillo Parra1,2, Gabriela Noel Barrera1,2

  • 1Instituto de Ciencia y Tecnología de los Alimentos Córdoba (ICYTAC-CONICET), Universidad Nacional de Córdoba, Av. Filloy S/N, Ciudad Universitaria, Córdoba CP 5000, Argentina.

Foods (Basel, Switzerland)
|January 11, 2025
PubMed
概括

小麦粉颗粒 (DS) 的机械损伤会改变颗粒的大小和表面结构. 增加受损粉含量可以增强水的吸收,但会削弱水粉相互作用.

关键词:
结晶性 结晶性是指结晶性.颗粒结构的颗粒结构.颗粒与水的相互作用.机械损伤 机械损伤 机械损伤这是一种粉,粉.

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