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身体质量指数和体重变化作为高血压发展的预测因素:性别特定分析
Koki Kosami1, Masanari Kuwabara1,2, Akira Okayama3
1Division of Public Health, Center for Community Medicine, Jichi Medical University, 3311-1 Yakushiji, Shimotsuke 329-0498, Japan.
Nutrients
|January 11, 2025
概括
较高的体重指数 (BMI) 和体重增加增加了日本成年人的高血压风险. 减肥是预防的关键,尤其对女性来说,强调营养营养.
科学领域:
- 心血管健康 心血管健康
- 代谢健康 代谢健康
- 公共卫生 营养 公共卫生 营养
背景情况:
- 肥胖与饮食习惯和营养摄入有关.
- 高血压发病率与体重指数 (BMI) 和体重波动有关.
- 研究高血压发展中的潜在基于性别的差异至关重要.
研究的目的:
- 为了检查BMI,体重变化和高血压发作之间的关联.
- 在BMI,体重变化和高血压之间的关系中识别潜在的性别差异.
主要方法:
- 使用日本特定健康检查数据 (2011-2013) 进行的回顾性两点队列研究.
- 多变量逻辑回归分析调整为年龄,性别,吸烟,饮酒和运动.
- 评估BMI,体重变化和高血压发生率之间的关联.
主要成果:
- 在两种性别中,高BMI与高血压风险增加相关 (OR 1.11).
- 与男性相比,40-65岁的女性患高血压的几率比男性高.
- 体重增加与高血压的发展有关 (男性:OR 1.09;女性:OR 1.08),在男性中更强烈,甚至在非肥胖个体中也存在.
结论:
- 体重指数和体重变化都是日本人口高血压的重要因素,性别差异显著.
- 减肥可以减轻所有BMI类别的高血压风险,强调体重管理的重要性.
- 通过饮食和营养控制强调稳定的体重对于预防高血压至关重要,特别是对女性来说.
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