相关实验视频

Updated: Jun 3, 2025

Individualized Reconstitution of Human Milk Microbiota: A Feasible Approach in Real-World Settings
04:16

Individualized Reconstitution of Human Milk Microbiota: A Feasible Approach in Real-World Settings

Published on: February 7, 2025

397

改善脂肪球体结构,缩小母乳和婴儿配方奶粉之间的代谢物差距

Yue Sun1, Xueying Zhang2, Jiayu Li2

  • 1Food College, Northeast Agricultural University, No.600 Changjiang St., Xiangfang Dist, 150030 Harbin, China; School of Food Science and Engineering, Hainan University, No. 58 People Avenue, Meilan Dist, 570228, Haikou, China.

Food chemistry
|January 11, 2025
PubMed
概括

具有乳脂球体膜 (MFGM) 结构的婴儿配方奶粉密切模仿母乳的代谢特性. 这项研究强调了MFGM在婴儿营养中的作用,改善了婴儿配方成分,以改善婴儿发育.

关键词:
在体外消化过程中消化.代谢途径的代谢途径代谢学 代谢学 代谢学牛奶脂肪球体膜中的脂肪在UHPLC-Q-TOF-MS中使用.

更多相关视频

Author Spotlight: Evaluation of Lipid Droplet Size and Fusion in Bovine Hepatic Cells08:37

Author Spotlight: Evaluation of Lipid Droplet Size and Fusion in Bovine Hepatic Cells

Published on: March 10, 2023

2.3K
Milk Collection in the Rat Using Capillary Tubes and Estimation of Milk Fat Content by Creamatocrit07:38

Milk Collection in the Rat Using Capillary Tubes and Estimation of Milk Fat Content by Creamatocrit

Published on: December 16, 2015

12.3K

相关概念视频

Transcytosis of IgG01:15

Transcytosis of IgG

Transcytosis is the process in which molecules are internalized by endocytosis, transported across the cell, and released through exocytosis from the opposite end of the cell. Molecules such as insulin, immunoglobulins, and certain nutrients are transferred through the recycling endosomes by recycling and transcytosis.
IgG molecules from a mother undergo transcytosis starting around 13 weeks of gestation. The amount of IgG transferred and entering the fetal blood circulation increases with...
2.7K
Membrane Fluidity01:23

Membrane Fluidity

Cell membranes are composed of phospholipids, proteins, and carbohydrates loosely attached to one another through chemical interactions. Molecules are generally able to move about in the plane of the membrane, giving the membrane its flexible nature called fluidity. Two other features of the membrane contribute to membrane fluidity: the chemical structure of the phospholipids and the presence of cholesterol in the membrane.
151.0K
Lipid Absorption01:24

Lipid Absorption

Dietary triglycerides from chyme in the duodenum are mixed with bile salts produced by the liver to emulsify fats. As a result, large droplets are broken down into smaller ones, increasing the surface area for enzymatic action. Once emulsified, pancreatic lipases hydrolyze the triglycerides into free fatty acids and monoglycerides.
These breakdown products bind with bile salts and lecithin to form micelles, which quickly pass between microvilli to come in close contact with the apical...
363
Lipid Digestion01:06

Lipid Digestion

Lipids are large molecules that are generally not water-soluble. Since most of the digestive enzymes in the human body are water-based, there are specific steps the body must take to break down lipids and make them available for use.
90.6K