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Updated: May 1, 2026

Protocol for Assessing the Relative Effects of Environment and Genetics on Antler and Body Growth for a Long-lived Cervid
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Published on: August 8, 2017

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优化牧场牛肉生产系统的补偿增长:对料效率,身体成分,尸体特征和肉质属性的洞察

J M Clariget1, G Banchero2, A Saravia2

  • 1Instituto Nacional de Investigación Agropecuaria, Ruta 50, km 11, Colonia, Uruguay; Teagasc Animal and Grassland Research and Innovation Centre, Grange, Dunsany, Co. Meath, Ireland; School of Agriculture and Food Science, University College Dublin, Belfield, Dublin 4, Ireland.

Animal : an international journal of animal bioscience
|January 17, 2025
PubMed
概括

肉牛的补偿生长 (CG) 在加工过程中提高了料效率,无论饮食如何. 在背景培养期间的营养限制没有影响最终的肉质或牛达到相似体重时的整体料转换.

关键词:
尸体的增长是因为尸体的增加.补偿性收益是一种补偿性收益.料转换 料转换 料转换完成 完成 完成限制 限制 限制

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