维生素作为药品中的辅助成分
Anne-Cécile V Bayne1, Jenni Pessi2, Julia K Bird3
1dsm-firmenich, 6480 Dobbin Road, Columbia, MD, United States of America.
概括
维生素作为药品中的功能辅助剂,增强药物配方. 本综述探讨了它们在各种剂型中的当前和潜在作用,改善药物输送和稳定性.
科学领域:
- 制药科学 制药科学
- 营养生物化学 营养生物化学
背景情况:
- 助剂是制药产品中关键的非活性成分,有助于制造,稳定性和药物输送.
- 维生素是营养必不可少的,其特性使其能够有效地作为制药辅助剂发挥作用.
研究的目的:
- 审查维生素作为药物配方中的功能辅助剂的当前应用.
- 探索维生素提高药物产品性能和生物可用性的机制.
- 讨论在药品中使用维生素的未来潜在和监管考虑.
主要方法:
- 对已销售的药品和科学数据库进行全面的文献搜索.
- 在不同剂量形式 (口服,亲肠道,局部) 中分析维生素功能.
- 对维生素与各种活性药物成分 (API) 和药物类别的相互作用的审查.
主要成果:
- 维生素已经被广泛地作为功能辅助剂在许多制药配方中使用.
- 这些例子表明,维生素可以提高API的稳定性,释放特征和生物可用性.
- 维生素以各种剂量形式与小分子,生物制剂以及跨BCS类的各种剂量形式结合在一起.
结论:
- 维生素作为药物开发中的多功能辅助剂具有显著的潜力.
- 它们已经确立的安全性和多样化的功能支持在药物配方中扩大使用.
- 进一步的研究和监管明确性可以为维生素在药物输送系统中的新应用解锁.
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