肠道微生物群和炎症酶介导的热:从2014年到2023年的文献计量分析
Hang Zhang1,2,3, Tian Zhao1,2,3, Juan Gu1,4
1Department of Clinical Pharmacy, Key Laboratory of Basic Pharmacology of Guizhou Province and School of Pharmacy, Zunyi Medical University, Zunyi, China.
Frontiers in microbiology
|January 21, 2025
概括
这种图书统计分析揭示了越来越多的研究重点是肠道微生物群和炎症性疾病中的炎症酶介导的炎. 未来的研究可能会探讨丁酸盐和NLRP3炎症酶诱导的热死之间的联系.
科学领域:
- 微生物学 微生物学
- 免疫学 免疫学 免疫学
- 生物医学科学 生物医学科学
背景情况:
- 人们越来越认识到肠道微生物群在炎症性疾病中的作用.
- 炎症酶介导的热死与这些条件有关.
- 肠道微生物群和炎症酶介导的热细胞灭亡之间的相互作用是关键的研究领域.
研究的目的:
- 进行关于肠道微生物群和炎症酶介导的热灭菌的研究的文献分析.
- 确定研究热点,协作模式和新兴趋势.
- 提供该领域从2014年到2023年的全面概述.
主要方法:
- 来自网络科学核心集合 (2014-2023) 的数据.
- 使用SCImago Graphica,VOSviewer和CiteSpace进行的分析.
- 使用GraphPad Prism软件生成的可视化图像.
主要成果:
- 分析了来自41个国家和887个机构的520项研究.
- 观察到持续的出版物增长,以中国和美国为首.
- 关键的研究主题包括肠道微生物群,NLRP3炎症酶,热和炎症性疾病,最近对"酸盐"的兴趣激增.
结论:
- 研究主要集中在肠道微生物群和炎症酶触发的热,特别是涉及NLRP3/NLRP6.
- 未来的研究很可能将重点放在丁酸盐和NLRP3炎症酶诱导的火死之间的相关性上.
- 需要进一步的深入研究来阐明涉及的复杂机制.
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