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Updated: Jun 1, 2025

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使用孟德尔随机化研究猪肉摄入量和多发性硬化症之间的因果关系:从欧洲人口的大规模GWAS数据的洞察

Zhinan Ye1, Hongwei Liu2, Luya Shi3

  • 1Department of Neurology, Municipal Hospital Affiliated to Taizhou University, Taizhou, Zhejiang Province, China.

Nutrition and health
|January 22, 2025
PubMed
概括

猪肉消费可能会增加多发性硬化症 (MS) 的风险,根据这项孟德尔随机化研究. 其他饮食因素与MS发展没有显著的因果关系.

关键词:
饮食因素 饮食因素全基因组协会研究研究门德尔的随机化仪器变量是指仪器变量.反变量加权的反变量加权.多发性硬化症多发性硬化症

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