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Updated: May 31, 2025

A Package of Established Analytical Tools to Investigate the Solid-State Alteration of Lipid-Based Excipients
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单甘油的模板效应控制了在双重乳液内固体脂肪晶体的空间分布

Yanping Huang1, Zengliu Song1, Yang You2

  • 1Guangdong Provincial Key Laboratory of Nutraceuticals and Functional Foods, College of Food Science, South China Agricultural University, Guangzhou 510642, China.

Food chemistry
|January 22, 2025
PubMed
概括

单甘油控制双重乳液中的脂肪晶体分布,增强稳定性. 这项研究揭示了特定的单甘油是如何影响结晶的,影响乳液性质和消化.

关键词:
结晶的分布 结晶的分布双重乳液是一种双重乳液.单糖是一种单糖.模板效应的影响 模板效应

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