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Updated: May 31, 2025

Extraction and Purification of Polyphenols from Freeze-dried Berry Powder for the Treatment of Vascular Smooth Muscle Cells In Vitro
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美国长树果汁的发酵产生了功能性植物化学物质,用于喷雾干燥的蛋白质多成分

Fábio Gonçalves Macêdo de Medeiros1, Jia Xiong1, Mary Grace1

  • 1Plants for Human Health Institute, Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, 600 Laureate Way, Kannapolis, NC 28081, United States.

Food research international (Ottawa, Ont.)
|January 24, 2025
PubMed
概括

用Saccharomyces cerevisiae酵母发酵美国长树果汁和喷雾干燥,提高了含量和生物可访问性. 这一过程创造了健康市场的稳定,功能性的水果成分.

关键词:
生物转化 生物转化食品粉末是一种食品粉末.水果的成分 水果的成分植物化学品 植物化学品

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Fates of Pyruvate01:20

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Pyruvate is the end product of glycolysis, where glucose is oxidized to pyruvate, simultaneously reducing NAD+ to NADH. Two molecules of ATP are also produced by substrate-level phosphorylation.
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