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Updated: May 31, 2025

A RAPID Method for Blood Processing to Increase the Yield of Plasma Peptide Levels in Human Blood
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来自各种来源的食蛋白对短期食物摄入量和肠道激素分泌有不同的影响

Léa Fleury1, Sandy Theysgeur1, Thomas Trachet1

  • 1Université de Lille, UMRT 1158 BioEcoAgro, F-59000 Lille, France.

Food research international (Ottawa, Ont.)
|January 24, 2025
PubMed
概括

饮食蛋白质来源显著影响能量平衡和腹感. 乳清,豆类和质蛋白在调节食物摄入量和荷尔蒙分泌方面表现最有前途.

关键词:
在CCK中,CCK是最重要的.饮食中的蛋白质.食物摄入量 食物摄入量这就是GLP-1.胃肠道消化过程中的消化.肠道激素分泌 肠道激素分泌呼吸系统的交换比率 呼吸系统的交换比率

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