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与炎症相关的饮食模式与肥胖之间的关联:西藏成年人的队列研究
Xiaomin Sun1, Wenxiu Jian2, Xiao Tang2
1International Obesity and Metabolic Disease Research Center, Global Health Institute, School of Public Health, Xi'an Jiaotong University, Xi'an710061, People's Republic of China.
The British journal of nutrition
|January 24, 2025
概括
与炎症相关的饮食模式 (DP) 与西藏成年人超重和肥胖的风险更高有关. 这些饮食模式是使用炎症标志物和食物消费数据来确定的.
科学领域:
- 营养科学 营养科学
- 流行病学 流行病学
- 公共卫生 公共卫生
背景情况:
- 环境和饮食的变化显著影响肥胖风险.
- 在不断变化的人口中,饮食模式和肥胖之间的特定关联需要进行调查.
研究的目的:
- 在城市化西藏成年人中识别与炎症相关的饮食模式 (DP).
- 探索这些DP与超重和肥胖风险之间的关联.
主要方法:
- 一项开放的队列研究招募了1826名西藏成年人,有514人进行了随访.
- 饮食模式 (DP) 通过降低等级回归,结合食物组和炎症标志物 (hs-CRP,PNI) 来得出.
- 超重,肥胖和中心肥胖是由身高,体重和腰围来定义的;高度被分类.
主要成果:
- 确定了两个与炎症相关的DP. DP-1涉及大量摄入含糖饮料,味零食和家禽;DP-2涉及大量摄入家禽,猪肉,内脏和水果.
- 对DP-1和DP-2的更高遵守与超重和/或肥胖的风险增加有关.
- 对DP-2的更高的坚持与中心肥胖症的风险增加有显著的关联.
- DP-1和超重/肥胖之间的关联仅在高海拔地区显著.
结论:
- 与炎症相关的饮食模式与城市化西藏成年人超重和肥胖的风险增加有关.
- 针对这些特定模式的饮食干预措施可能有助于减轻这一群体的肥胖风险.
- 环境和高度因素可能会调节饮食和肥胖之间的关系.
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